Chocolate is enjoyed pretty much all over the world, but how did this global obsession come about? This looks at its history, from the times when it was associated with sexuality, sin, blood and sacrifice, to the Aztecs and Mayans who traded it instead of gold, the 18th century which saw it as a aphrodisiac and the current battles between Lindt and Cadbury for supermarket dominance.
Chocolate | Sarah Moss (ISBN: 9781861895240) пълно описание »