At the end of World War II, the Tempest V was pitted against the Luftwaffe's best. This title is for aviation enthusiasts, modellers, and anyone interested in World War II aerial...
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This text shows the reader how to plan and develop a restaurant or foodservice space. Topics covered include concept design, equipment identification and procurement, design principles,...
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The Typhoon was the RAF's heavyweight fighter-bomber of choice to support the British and Canadian armies during the invasion of northwest Europe. In this book Chris Thomas extols...
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The most complete, up-to-date guide available to starting and running an off-premise catering business For nearly two decades, Off-Premise Catering Management has been the trusted...
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