The New York Times bestselling author of Flour Water Salt Yeast teaches you how to elevate your sandwich bread, breakfast toast, and overall bread-baking game using everything he's...
Подробно
The James Beard and IACP Award-winning author of Flour Water Salt Yeast and one of the most trusted baking authorities in the country proves that amazing pizza is within reach of any...
NEW YORK TIMES BESTSELLER From Portland's most acclaimed and beloved baker comes this must-have baking guide, featuring recipes for world-class breads and pizzas and a variety...
An accessible and easy-to-follow comic book cookbook for baking delicious breads, featuring a basic universal method, guidelines for maintaining a sourdough starter, and recipes for...
Подробно
Данните и цените за продуктите предлагани от нашите партньори служат за напътствие и обща информация. Моля, преди покупка проверете дали съответстват на публикуваните данни от сайта на магазина или производителя. За евентуалните неточности и грешки не носим отговорност.
