Grand Prize Winner of the 2017 New England Book FestivalVermont Book Award Finalists"I bake because it connects my soul to my hands, and my heart to my mouth. "--Martin Philip...
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Two hundred crave-worthy recipes in one beautiful box set--for Gilmore Girls fans who can't get enoughIn the first Eat Like a Gilmore book, fans of the Gilmore Girls (created by...
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Език: Английски език, Корици: С твърди корици, Брой страници: 304, Издателство: KNOPF, Автор: NGUYEN NINI, ISBN-13: 9780593535547, Дата на издаване: 2024...
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A cookbook from acclaimed London restaurant Nopi, by powerhouse author Yotam Ottolenghi and Nopi head chef Ramael Scully. Pandan leaves meet pomegranate seeds, star anise meets sumac,...
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Meet the cookbook for bakers, by bakers. This new recipe collection from the brilliant minds behind Bake from Scratch magazine is a triumph of dough and batter. From towering layer...
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The ultimate book of the world's most prized cookware, with more than 300 international recipes. Over the course of thousands of years, cast-iron pots and pans have become essential...
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Are you eager to know many delicious Mediterranean Recipes?If yes, keep reading... The Mediterranean diet is full of never-ending healthy, fresh, and delicious foods. Though there is...
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Bake from Scratch is back in a new volume and it's huge The 400+ pages are packed with delicious recipes that are sure to bring out the baker in all of us This collection of recipes...
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Available for the first time in an American edition, this debut cookbook, from bestselling authors Yotam Ottolenghi and Sami Tamimi of Plenty and Jerusalem, features 140 recipes culled...
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Mary's favourite fuss-free recipes... In this brand new tie-in to her new BBC series, Mary Berry shares over 100 of her favourite dishes to share with the ones we love. Home cooking...
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This elegant coffee table cookbook highlights the luxe and elegance of the Christmas at Downton Abbey and features a collection of traditional British holiday recipes, from appetizers...
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"Su has written a beautiful account of how food can help rebuild culture from treasured memories, how it conveys love and connection, and how it can ground us when we feel untethered...
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The New York Times bestselling author of Plenty joins up with the Ottolenghi Test Kitchen's Ixta Belfrage to reveal how flavor is amplified in more than 100 innovative, super-delicious...
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Llega el mejor libro para regalar del chef con más estrellas Michelin:Martín Berasategui Martin Berasategui, el chef de las 13 estrellas Michelin, se ha propuesto que disfrutes cocinando...
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This cookbook for seasoned home cooks contains 85 recipes for generous, creative, delicious food and evocative photography from Rich Table, one of San Francisco's go-to restaurants...
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With the scientific eye of the Food Lab and the freewheeling inventiveness of Lucky Peach, Nik Sharma gives readers a new library of techniques, a new treasury of ingredients, and a...
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John Carter Cash shares memories, recipes, and celebrity stories about meals shared around the kitchen table with his parents, Johnny and June Carter Cash...
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Over a hundred relaxed, achievable and delicious recipes; enjoy the food that Nigella shares day-to-day at her table...
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Can't figure out why you always feel so exhausted and stressed?Do you have a sharp pain in the neck, shoulder, elbow and arm?Do you feel like you have no energy or motivation to...
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A través de estas páginas, conoceremos la evolución de la cocina española, desde las tortas de harina de bellota íbera al caviar esférico de melón de Ferran Adrià. Descubriremos que...
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Are you eager to become an Air Fryer master to surprise your friends and guests?If yes, keep reading... This Instant Air Fryer cookbook will guide you if you are the type of person...
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Celebrate the gorgeous and delicious possibilities of plant-based Southern cuisine. Inspired by the landscape and flavors of his childhood on the Mississippi Gulf Coast, Timothy Pakron...
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THE TOP 10 BESTSELLEREasy. Everyday. Simple. Sabrina Ghayour's new collection of unmissable dishes in her signature style, influenced by her love of fabulous flavours, is full...
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Език: Английски език, Корици: С твърди корици, Брой страници: 336, Издателство: HARVEST PUBN, Автор: GROSS LISA, ISBN-13: 9780063290570, Дата на издаване: 2024...
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From celebrated chef and TV star Marcus Samuelsson, a powerful new cookbook celebrating African-American cooking, returning it to its rightful place as an original American cuisine...
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