Език: Английски език, Корици: С твърди корици, Брой страници: 368, Издателство: Abrams Books, Автор: 2025, ISBN-13: 9781419788123, Дата на издаване: 2025...
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Are you curious about how to make rum, whiskey, and moonshine at home?Are you a bourbon aficionado? Would you like to learn how to safely and legally make your own homebrewed distilled...
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Learn to Feel Better by Eating Better. Diverticulitis Cookbook 2021 will teach you how to prevent diverticulitis flareups from occurring. Whether you've been recently diagnosed...
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Eat smarter (and healthier) at home--a beginner's guide for men. Say goodbye to takeout--it's time you put your kitchen to use. The Essential Cookbook for Men is the book...
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This heartfelt collection of recipes and beautiful photography fosters everyday romance and inspires cherished traditions, making this the perfect wedding or engagement present for...
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Julia Child lernte die französische Küche kennen, als sie mit ihrem Mann, dem Diplomaten Paul Child, in den 1950er Jahren in Frankreich lebte. Zurück in den USA, verfasste sie zusammen...
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Език: Английски език, Корици: С меки корици, Брой страници: 320, Издателство: WEBER, Автор: Jamie Purviance, Weber Grills, ISBN-13: 9780376020598, Дата на издаване: 2009...
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James Bond''s favourite weapon of choice, vodka, is the soon-to-be crowned king of the alcohol market, following its premium gentrification. What once used to be the crude...
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2012 IPPY Bronze Award in the Cookbook category (Independent Publisher Book Awards)ForeWord Reviews 2012 Book of the Year Award Finalist (TBA)2013 James Beard Foundation Book Awards,...
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In the What Would Jesus Eat Cookbook, you'll discover an enormously effective?and delicious?way of eating based on Biblical principles. You'll find that you can lose weight,...
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The beloved TV chef offers the only cookbook you'll need to give any gathering--from a dinner for two to a wedding--a delectable, welcoming Italian flavor. No one throws a party...
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The companion cookbook to Dr. Hyman's New York Times bestselling Food: What the Heck Should I Eat?, featuring more than 100 delicious and nutritious recipes for weight loss and...
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The New 500 Low-Carb Recipes is the classic half-a-million-copy bestseller updated with recipes and ingredients for today's low-carb movement...
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What's quick, easy, and sure to bring on the smiles? Muffins, of course! For recipes that are sweet, savory, or just over the top, look no further than "The Ultimate Muffin Book"...
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A collection of 125 recipes for grain-free, dairy-free, gluten-free comfort dishes for holidays and special occasions...
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Simply Chinese is a sumptuous collection of classic and modern Chinese home-style recipes that can be made, with ease, in your own home kitchens. For Suzie Lee, food and Chinese home...
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In Vegan Under Pressure, Jill Nussinow shows how to use the appliance safely and effectively, and reveals the breadth of vegan fare that can be made using a pressure cooker...
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This compact, yet comprehensive guide to cooking sous vide shows home cooks how to master the art of cooking with vacuum-sealed ingredients for restaurant-style precision and advance...
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2018 James Beard Award Winner: Best American Cookbook Named one of the Best Cookbooks of 2017 by NPR, The Village Voice, Smithsonian Magazine, UPROXX, New York Magazine, San Francisco...
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Details how to use directional freezing to make perfectly pure ice in a home freezer, carve it up into giant diamonds and other shapes, and embed it with garnishes, including edible...
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The bestselling wine marketing book in the English language is fully revised and updated to meet the newest challenges and opportunities of modern global wine markets...
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A New York Times Bestseller Since 2009, millions of people have transformed their lives with the Whole30. Now, co-creator Melissa Hartwig is making it even easier to achieve Whole30...
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Flavourful vegetarian versions of Americas favourite one-dish meals ramen, pho, bibimbap, dumplings, and burrito bowls...
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Real Mexican food. Real easy. Easy Mexican Food Favorites proves that you don't have to live south of the border to make amazing Mexican cuisine. From Spicy Shrimp Tacos to Pork...
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