John Carter Cash shares memories, recipes, and celebrity stories about meals shared around the kitchen table with his parents, Johnny and June Carter Cash...
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This cookbook for seasoned home cooks contains 85 recipes for generous, creative, delicious food and evocative photography from Rich Table, one of San Francisco's go-to restaurants...
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With the scientific eye of the Food Lab and the freewheeling inventiveness of Lucky Peach, Nik Sharma gives readers a new library of techniques, a new treasury of ingredients, and a...
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Llega el mejor libro para regalar del chef con más estrellas Michelin:Martín Berasategui Martin Berasategui, el chef de las 13 estrellas Michelin, se ha propuesto que disfrutes cocinando...
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"Su has written a beautiful account of how food can help rebuild culture from treasured memories, how it conveys love and connection, and how it can ground us when we feel untethered...
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Mary's favourite fuss-free recipes... In this brand new tie-in to her new BBC series, Mary Berry shares over 100 of her favourite dishes to share with the ones we love. Home cooking...
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The ultimate book of the world's most prized cookware, with more than 300 international recipes. Over the course of thousands of years, cast-iron pots and pans have become essential...
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Are you eager to know many delicious Mediterranean Recipes?If yes, keep reading... The Mediterranean diet is full of never-ending healthy, fresh, and delicious foods. Though there is...
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Bake from Scratch is back in a new volume and it's huge The 400+ pages are packed with delicious recipes that are sure to bring out the baker in all of us This collection of recipes...
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Meet the cookbook for bakers, by bakers. This new recipe collection from the brilliant minds behind Bake from Scratch magazine is a triumph of dough and batter. From towering layer...
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Grand Prize Winner of the 2017 New England Book FestivalVermont Book Award Finalists"I bake because it connects my soul to my hands, and my heart to my mouth. "--Martin Philip...
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Език: Английски език, Корици: С твърди корици, Брой страници: 368, Издателство: Abrams Books, Автор: 2025, ISBN-13: 9781419788123, Дата на издаване: 2025...
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A cookbook from acclaimed London restaurant Nopi, by powerhouse author Yotam Ottolenghi and Nopi head chef Ramael Scully. Pandan leaves meet pomegranate seeds, star anise meets sumac,...
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NEW YORK TIMES BESTSELLER The eagerly anticipated baking bible from America''s most respected authority: 100+ recipes for cookies, cakes, breads, breakfast pastries, and...
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No one knows Indian food like Madhur Jaffrey. For more than forty years, the "godmother of Indian cooking" (The Independent on Sunday) has introduced Western home cooks to the vibrant...
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This heartfelt collection of recipes and beautiful photography fosters everyday romance and inspires cherished traditions, making this the perfect wedding or engagement present for...
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Actor Tucci's association with wonderful foods began for fans with the movie "Big Night" and resonated in his role as Julia Child's husband in "Julie & Julia. " Now he and...
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The ultimate grilling guide and the latest in Mark Bittman's acclaimed How to Cook Everything series...
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There's nothing like fresh extra-virgin olive oil, infused and fused olive oils, and flavoured white and balsamic vinegars--but how, exactly, do we use them? Elevate the flavour...
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2012 IPPY Bronze Award in the Cookbook category (Independent Publisher Book Awards)ForeWord Reviews 2012 Book of the Year Award Finalist (TBA)2013 James Beard Foundation Book Awards,...
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Език: Английски език, Корици: С твърди корици, Брой страници: 304, Издателство: KNOPF, Автор: NGUYEN NINI, ISBN-13: 9780593535547, Дата на издаване: 2024...
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The major new cookbook by the pioneer from Bread Alone, who revolutionized American artisan bread baking, with 60 recipes inspired by bakers around the world. At twenty-two, Daniel...
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Here are 140 classic Cantonese recipes--handed down with their importance to health and prosperity. of color photos and 35 b&w photos. 2-color throughout...
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Език: Английски език, Корици: С твърди корици, Брой страници: 384, Издателство: HARVEST PUBN, Автор: Steven Cook, ISBN-13: 9780358697367, Дата на издаване: 2024...
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A NEW YORK TIMES BEST COOKBOOK OF THE YEARAuthor of the cult-favorite Cooking for Artists, Mina Stone, returns with a collection of 80 new recipes inspired by her traditional Greek...
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